At Grand Adventure Brewing we produce “real” ales that are unfiltered and untamed. Our line-up incorporates creative American and traditional European brewing methods to produce memorable beers which consistently set up apart.
When possible, we use locally grown hops and local strains of yeast in the production of our beers. In addition, we’ve established a local foraging program to create beers and seltzers with a unique and “regional” flavor. Our foraging is seasonal and includes; sage, spruce tips, service berries, juniper berries, choke cherries , whortle berries.
Barrel Aged & Fermented
We have established a barrel aging and fermentation program that incorporates whiskey, wine, tequila, brandy and sherry barrels, resulting in an extremely unique set of offerings for our customers. Our line-up also includes a series of cask-draught ales, ranging from Belgium strong ales to wheat wines.
You can enjoy our beers by visiting the following restaurants and liquor stores throughout Grand County.
The Dean West | Kremmling, CO
Dean Public House | Hot Sulphur Springs, CO
Hernando's Pizza & Pub | Winter Park, CO
Tabernash Tavern | Tabernash, CO
Doc's Roadhouse | Winter Park, CO
Bottlepass Liquors | Fraser, CO
West End Liquors | Kremmling, CO
R&J Liquors | Granby, CO
Locals Liquors | Silverthorne, CO
Liquor Depot | Winter Park, CO
Winter Park Wine and Spirits | Winter Park, CO
Thanks to all of our partners who provide you with the beer
we proudly brew on-premise in Kremmling, CO.
In May of 2019, a strategic partnership was launched by Rick Reliford (Grand Adventure Brewing), Jon Harvey (The Dean West) and Jake “Red” Waldron (Blue Valley Spirits) to establish a brewery, restaurant and distillery under a single roof. The result…Colorado’s first and only Restaurant & Brewstillery!
Check out the links below for more information regarding this “one of a kind” destination located in Kremmling, CO.
Grand Adventure Brewing:
Grand Adventure relies on numerous suppliers to create the wide variety of offerings our customers have come to enjoy. A big “thanks” goes out to everyone involved!
BSG Craft Brewing Warehouse, Mile Hi Distilling, canSOURCE, Bee Grateful Farm, Yampatika (Gardens), Proximity Malt, Root Shoot (Grains & Malts), Billy Goat Hop Farm, Triple V Orchard, J & J Honey Farm, Inland Island (Yeast), Micheal Ensminger (Local Yeast Strain), Rocky Mountain Barrel Co, Ruby Street Brewing, H & H Metals, Hester’s Log and Lumber, Northwest Ranch Supply.